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  • Food Safety Center™, Model 50003 Key Features:
    • Centralized storage for food safety tools, log book, SOP manual
    • Minimize lost or misplaced items
    • Easy access ensures on-time HACCP inspections
    • Six slots hold probe thermometers
    • Three compartments hold dishwasher kit, infrared thermometers
    • Large compartment holds alcohol wipes, chlorine and quat test strips
    • Wall-mount or table top placement
  • Food Safety Stand, Model 50010 Key Features:
    • Centralized storage for food safety HACCP tools
    • Compartments hold probe thermometer, pen, kitchen shears, alcohol wipes and timer
    • Includes probe thermometer with automatic calibration feature, waterproof for easy sanitization
    • Sharp, heavy duty kitchen shears for opening bags, bottle caps, and cutting food
    • Dispenser holds alcohol wipes for sanitizing probe and scissors
    • Count-Up/Count-Down Timer ensures proper cooking and holding times
  • Quaternary Ammonium Test Papers, Model 50013 Key Features:
    • Get room temperature test solution (65°F -75°F)
    • Immerse test strip in still solution for 10 seconds
    • Compare color against the color chart
    • Simple test procedure requires no technical training
    • Easy to match color with color chart included
    • User-friendly dispenser package
    • Economical pack provides approximately 100 tests
    Applications: Food Utensils
  • Chlorine Test Papers, Model 50014 Key Features:
    • Simple test procedure requires no technical training
    • Easy to match color with color chart included
    • Reliable color matching at 10-50-100-200ppm
    • User-friendly dispenser package
    • Economical pack provides approximately 200 tests
    Applications: Food Utensils
  • Kitchen Shears, Model 50030 Key Features:
    • Heavy duty, corrosion-resistant stainless steel
    • Sharp, micro serrated cutting blade
    • Washable, sanitizable
    • Slip resistant grip, right and left handed use
    • Bottle cap opener built into blade
    • Serrated handle removes bottle tops, cracks nuts
    • Performs all cutting tasks needed for food prep
  • TempDot High Temperature Dishwasher Thermal Labels, Model 54126 Key Features:
    • Thermochromic color change
    • Waterproof
    • Adhesive back
    • Single-use, disposable
    • Complies with FDA Food Code 4-703.11 (B) for sanitization
    Applications: Dishwashers and Pot Washers